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Going global

Take a detailed look at what's involved in expanding your business beyond New Zealand.

Featured: Chasing the sun

Chasing the sun

New Zealand businesses exporting their services offshore are using time zone differences to extract more hours from the working day.

  • Understanding the US consumer

    New research reveals that US consumers are looking for quality above all else and that for many of them, quality and sustainability have similar meanings.

  • Surge in US health sector opportunities

    Jay Srini of the University of Pittsburgh Medical Centre discusses growing opportunities in the US healthcare market.

  • London Olympics 2012

    Olympic opportunities

    A sporting event is too inadequate a phrase to describe the London Olympics, 2012, according to Wouter Schuitemaker, the Asia Pacific head of Think London.

  • Q&A with Meishi Sonobe of the Japan Beachhead

    The chair of the Japan Beachhead Advisory Board discusses perceptions of New Zealand in Japan, and the challenges and opportunities of doing business there.

  • China trade powers up

    China trade powers up

    How has our trade with China fared, one year out from the signing of China’s first Free Trade Agreement? Diana Burns checked it out.

  • Beca constructs award-winning international business

    Involvement in some of the Asia Pacific region's biggest infrastructure and building projects and annual international revenue of $118 million have earned engineering firm Beca this year’s NZTE Supreme Award for International Business.

  • Setting ambitious goals in Poland

    Poland's ambitious goals

    Poland wants to make itself the sixth largest economy in Europe (from ninth now) by 2030. That would push it ahead of Sweden and Belgium, based on current rankings.

  • Chasing the sun

    New Zealand businesses exporting their services offshore are using time zone differences to extract more hours from the working day.

  • Peak performance

    Peak performance

    New Zealand high performance clothing manufacturers are finding that staying small and local - and using the internet - is paying off.

  • US dairying at tipping point

    US dairying at tipping point

    Low milk prices and a vocal animal rights lobby are forcing US farmers to look at taking their barn-fed dairy cows back out into paddocks.

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